Monday, March 31, 2014

Spring Salad!

Another weekend flies by and Monday, we meet again. But as the weather gets nicer and the sun starts to peak through the clouds, its finally starting to feel like Spring after all. We all know what that means ladies, time to get that beach bod ready for summer! In hopes of getting a kick start, here's a new simple & delicious salad recipe I came up with to try out!

Baby Arugula salad with Caramelized Walnuts, Feta, Apples and Apple Honey Vinaigrette 

Ingredients:

1 bag of baby arugula 
1 can of walnuts
1/2 cup of feta cheese
1 sliced apple
Apple Honey Vinaigrette

Directions:

First place the baby arugula in a bowl. Next, I like to buy a can of walnuts and caramelize them myself. Throw a handful of the caramelized nuts in the bowl along with 1/2 cup of feta cheese. Next step, take a nice fresh apple and cut it into slices. Any type of apple you like will do here. Lay the apple slices on top of the bed of salad in a pretty pinwheel shape. Now, for the dressing! Heres a great recipe for a Apple Honey Vinaigrette that goes along great. Drizzle a little dressing on top of your salad and voila! A quick and easy salad great for lunch or as a side with any meal. Enjoy! xo



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